Learn how to hand-make vegan dumplings (momos)

at this fun cooking class with

experienced Tibetan chef and master momo maker – Jampa.

Our cooking classes have been such a success, we plan to keep going every month. we’ll alternate learning to make momos and traditional curries.

This class in October will be Momo Making!  

In this class you will learn how to make one of the most well-known snack foods in India, Nepal and Tibet – the famous momos, in a 4 hour class at our Big Love Cafe kitchen.

The class is suitable for complete beginners. Your experienced Tibetan chef Jampa, will guide you all the way – from kneading to steaming.

You will be hand-making vegan momos to enjoy and taking home the knowledge  to share with your friends and family!

And you’ll receive free chai to enjoy while you learn!

Note: This class is not gluten-free. Please bring your own apron.

About our instructor:

Jampa, our momo and curry Master, has his own restaurant in Forest Glen called “Jampa’s Spirit of Tibet” where he creates colourful and delectable culinary delights (including momos!)

REGISTRATION

The price for this lovely cooking class – four hours long – is only $40 which includes all ingredients and equipment (except your apron).

Do register early – the class is limited to 10 people!